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Channel: Gourmet on the Go! | The Essex Gourmet Blog » recipe
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Lamb and Apricot Curry Recipe

I got into experimenting with Indian spices back in the early nineties when I shared the ‘mature student’ flat with an Indian guy called Nev;  a very enthusiastic and able cook.  Out went the curry...

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Chicken, Sweetcorn & Egg Drop Soup

As we head deeper into September, the autumn chill has lead me to think about warming food.  So, for lunch, I’ve replaced salads with a big bowl of steaming soup.  I thought I’d try my hand at the...

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Caldo Verde – Potato, Greens & Sausage Soup Recipe

This delicious and simple ‘green broth’ has its humble roots in northern Portugal.  Initially a dish created to use what was abundant on the land – potatoes and greens, with the addition of onion,...

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Energy Boost Kedgeree Recipe

If you have overindulged during the Festive period and require a dietary pick-me-up, this simple, healthy and very tasty Kedgeree inspired dish, may be just what you need.  Smoky fish, eggs and...

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Chicken, Banana & Coconut Milk Curry with Cardamom Recipe

This is a labour saving broadcast on behalf of the mini chopper… The multitude of curry and pasta sauce dishes require chopped something or other – onions and garlic usually being top of the list.  If...

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